Foods
Spanish

Rice.
El Arroz
Rice. El arroz. El arroz is the Spanish word for rice, a staple grain commonly used in many dishes.

Cereal.
El Cereal
Cereal. El cereal. En espaol, "el cereal" se refiere a los granos que se pueden comer para el desayuno.

Ice Cream.
El Helado
Ice cream. El helado. El helado is the Spanish word for ice cream, a frozen dessert.

Ham.
El Jamon
Ham. El jamon. "El jamon" is the Spanish word for "ham," a common food made from the hind leg of a pig.

Dessert.
El Postre
Dessert. El postre. El postre is the Spanish term for the sweet course typically served at the end of a meal.

Cake.
La Torta
Cake. La torta. In Spanish, "la torta" commonly refers to a type of sandwich in Mexico.

Legumes.
Las Legumbres
Legumes. Las legumbres. Las legumbres are edible seeds or pods from plants, like beans and lentils, often used in Spanish cooking.

French Fries.
Las Patatas Fritas
French fries. las patatas fritas. Las patatas fritas are the Spanish term for French fries.

Toasts.
Las Tostadas
Toasts. Las tostadas. In Spanish, "las tostadas" refers to slices of bread that are toasted.

Sandwich.
Un Bocadillo
Sandwich. Un bocadillo. A "bocadillo" is a type of Spanish sandwich made with a baguette-style bread.

Salad.
Una Ensalada
Salad. Una ensalada. Una ensalada is Spanish for a dish made of mixed vegetables or fruits, commonly served as a cold meal or side.

Hamburger.
Una Hamburguesa
Hamburger. Una hamburguesa. A hamburguesa is the Spanish word for a hamburger.